Thursday, September 30, 2010
Spanish Wine Dinner
This Saturday, October 2, we will be having a Spanish themed wine dinner in the Dining Room. The first course is a salad of Serrano ham, Manchego pasamontes cheese and arugula with a roasted onion vinaigrette. The entree is roasted Cornish hen with Valencia rice, mushrooms, foie gras and cinnamon jus. Finish the dinner off with a plum tart Frangipane and Serena cheese. Each course is accompanied by specially paired Spanish wine. Cost is $65 per person plus gratuity and tax. Please call the Dining Room at 509 996 4707 to make reservations.
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